Ingredients
§ Irish
potatoes
§ Garlic
§ Onions (2)
§ White Onions
(3)
§ Long red
pepper
§ Cabbage
§ Carrot
§ Chicken
(1kg)
§ Ground oil
§ Round red
pepper
§ Spices
(curry, thyme)
Preparation
§ Sauce chicken and cook
§ Wash Irish potatoes and cut out big slices
§ Pour potatoes into the stock
§ Try out the chicken
§ Cut out carrot, cabbage, long red pepper in bigger sizes
§ Dice out pink onions and one white onions, slice out the remaining
white onions in bigger sizes and pour in all items and cook for 15 minutes
§ Add turmeric powder and other spices to cook until done
§ Serve Hot
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